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Best foods for boosting brain function after a stroke

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A list of the best foods for increasing and encouraging brain function after suffering from a stroke

Rated 2 points - posted 8 years ago by kris in category Health.
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1.

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Raisins Report Abuse
Rich in anti-oxidants, this shriveled grape can actually boost brain function after a stroke.
0 points - added 8 years ago by kris -

2.

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Tuna Report Abuse
Contains omega 3s which promote overall physical wellness.
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Plums Report Abuse
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Oranges Report Abuse
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Bell peppers Report Abuse
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Kale Report Abuse
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Cherries Report Abuse
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Salmon Report Abuse
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Sardines Report Abuse
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Spelt Report Abuse
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Bulgur Report Abuse
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Whole wheat Report Abuse
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Brown rice Report Abuse
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Enriched breads Report Abuse
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Enriched pastas Report Abuse
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Beets Report Abuse
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17.

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Prunes Report Abuse
Any food that is an anti-oxidant helps to restore brain function.
-1 point - added 8 years ago by kris -

18.

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Oats Report Abuse
-2 points - added 8 years ago by kris -
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