Top Varieties of Peppers
20 items ranked
Click on up and down arrows to affect item's ranking
1.
Habanero
6 points - added 15 years ago by sdenise -
2.
Chile
3 points - added 15 years ago by sdenise -
3.
Jalapeño
Very hot to fiery hot
3 points - added 15 years ago by sdenise -
4.
Piquin/Tepin
1 point - added 15 years ago by sdenise -
5.
Banana
1 point - added 15 years ago by sdenise -
6.
Thai
0 points - added 15 years ago by sdenise -
7.
Tabasco
0 points - added 15 years ago by sdenise -
8.
Rocotillo
0 points - added 15 years ago by sdenise -
9.
Pepperoncini
0 points - added 15 years ago by sdenise -
10.
Pasilla
0 points - added 15 years ago by sdenise -
11.
Fresno
0 points - added 15 years ago by sdenise -
12.
De Arbol
0 points - added 15 years ago by sdenise -
13.
Cherry
Medium to very hot - can be Pickled, used for relish or jelly
0 points - added 15 years ago by sdenise -
14.
Cayenne
0 points - added 15 years ago by sdenise -
15.
Cascabel
0 points - added 15 years ago by sdenise -
16.
Hungarian
Mild to hot
0 points - added 15 years ago by sdenise -
17.
Bell
Sweet green to red flesh
0 points - added 15 years ago by sdenise -
18.
Ancho/Poblano
Mild to fairly hot
0 points - added 15 years ago by sdenise -
19.
Anaheim
0 points - added 15 years ago by sdenise -
20.
Aji
Very hot to fiery
0 points - added 15 years ago by sdenise -
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