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20 Varieties of Cheese

20 items ranked

Rated 0 points - posted 13 years ago by dawnmckenna in category Food & Drink.

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1.

Ricotta

2 points - added 13 years ago by dawnmckenna -

2.

Cottage cheese

1 point - added 13 years ago by dawnmckenna -

3.

Parmesan

1 point - added 13 years ago by dawnmckenna -

4.

Muenster

1 point - added 13 years ago by dawnmckenna -

5.

Provolone

1 point - added 13 years ago by dawnmckenna -

6.

Brie

1 point - added 13 years ago by dawnmckenna -

7.

Cheddar

1 point - added 13 years ago by dawnmckenna -

8.

Swiss

1 point - added 13 years ago by dawnmckenna -

9.

Mozzarella

Pizza wouldn’t be the same without this cheese. It’s mild and melt able, is used in lasagnas, and even deep fried to make the popular appetizer cheese sticks.

0 points - added 13 years ago by dawnmckenna -

10.

Cream cheese

Most popular to spread on bagels, try making your own flavors by adding fresh or dried herbs, garlic, spices, or fruit spreads, and stir to combine.

0 points - added 13 years ago by dawnmckenna -

11.

American

This is a popular semi-soft cheese that melts perfectly. Use it to make grilled cheese sandwiches, to top burgers and sandwiches, or just eat it by the slice.