Most Popular Dishes on Greek Holidays or in Greek Restaurants
23 items ranked
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2.
This is a baked pasta dish with ground meat and a bechamel on the top. This is often cooked in advance and served up during the week at various meals
4.
This is really refreshing during the hot summer it is a kind of salad made with a yogurt base and cucumbers. It is very popular in restaurants and is served with pitta bread, also appears in Meze
18.
Cheese Pie Tiangles a favorite as an appetizer they are small shaped samosa like of phyllo pasty stuffed with chees and baked or fried, eaten throughout the day
19.
This is so popular that it is exported in cans, it is wine leaves stuffed with rice and spices. There is no comparaison between the home made and the ones you find in cans
20.
This salad has a many variations as it has cooks, the traditional version is made with onion rings, feta, tomoatoes, olive oil but anything and everything could find its way to a Horiatiki
21.
they are fried doughnuts dropped in honey and sprinkled with cinnamon, they are always present at parties and family gathering
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