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Top 20 Pizzas in the US

20 items ranked

The different types and flavors you can get in the US

Rated 0 points - posted 13 years ago by GuateGringo in category Food & Drink.
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1.

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Pepperoni Report Abuse
This is probably the most popular of all in the US. There are a wide variety of pepperoni and the only difference is the level of spice.
95 points - added 13 years ago by GuateGringo -

2.

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Sicilian Report Abuse
Thick crust pizza is one of the most popular pizza varieties. Is from Palermo. Pecorino cheese and anchovies are used on a traditional Sicilian pizza. In the US they make them square
19 points - added 13 years ago by GuateGringo -

3.

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White Report Abuse
No red sauce used. Just dairy products like sour cream and cheeses.
16 points - added 13 years ago by GuateGringo -

4.

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Brick Oven Report Abuse
Baked in a real brick oven. small in diameter and light on ingredients.
16 points - added 13 years ago by GuateGringo -

5.

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Chicago Report Abuse
deep dish with a buttery crust, lots of sauce and cheese.
15 points - added 13 years ago by GuateGringo -

6.

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Margarita Report Abuse
Slices of tomato, with basil and cheese
13 points - added 13 years ago by GuateGringo -

7.

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Italian Report Abuse
Oven baked, flat, round bread covered with tomato sauce and mozzarella. Other toppings can be added.
9 points - added 13 years ago by GuateGringo -

8.

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Greek Pizza Report Abuse
9 points - added 13 years ago by GuateGringo -

9.

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Thick Crust Report Abuse
7 points - added 13 years ago by GuateGringo -

10.

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Stuffed Crust Report Abuse
The crust is stuffed with cheese and some pizzerias they stuff other things like toppings.
6 points - added 13 years ago by GuateGringo -

11.

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Thin crust Report Abuse
5 points - added 13 years ago by GuateGringo -

12.

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Grilled Report Abuse
5 points - added 13 years ago by GuateGringo -

13.

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French Bread Report Abuse
A french bread cut in halk lengthwise and topped with sauce and cheese
2 points - added 13 years ago by GuateGringo -

14.

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Calzone Report Abuse
1 point - added 13 years ago by GuateGringo -

15.

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Deep Dish Report Abuse
Invented in Chicago in 1943, thick crust that can be over an inch thick.
1 point - added 13 years ago by GuateGringo -

16.

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Pizza Rustica Report Abuse
0 points - added 13 years ago by GuateGringo -

17.

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Foccacia Report Abuse
0 points - added 13 years ago by GuateGringo -

18.

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Pan Report Abuse
thick crust and can be served with many different toppings.
0 points - added 13 years ago by GuateGringo -

19.

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New York Report Abuse
thin and wide slices
0 points - added 13 years ago by GuateGringo -

20.

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Vegetarian Report Abuse
-3 points - added 13 years ago by GuateGringo -
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