Best Venison Side Dishes

20 items ranked

Some of the best dishes to cook from elk, deer, moose, and antelope meats.

Rated 1 point - posted 13 years ago by phdlist in category Food & Drink.

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Medallion Sandwiches

Tenderize, flour, and fry the medallions in butter with onions for a perfect sandwich filler.

50 points - added 13 years ago by phdlist -

Ravioli

Fill ravioli with your favorite grond venison and serve with an alfredo sauce.

45 points - added 13 years ago by phdlist -

Breakfast Sausage

Seasoned with rosemary, venison makes a wonderful breakfast sausage to be cooked in links or mixed with eggs, quiche, or hashbrowns.

40 points - added 13 years ago by phdlist -

Stuffed Peppers

Use your favorite ground venison in the meat stuffing for these peppers.

35 points - added 13 years ago by phdlist -

Whitetail Steaks in Mushroom Sauce

31 points - added 13 years ago by phdlist -

Venison Chili

This can be especially rich when you mix types of ground venison.

25 points - added 13 years ago by phdlist -

Roast Tenderloin

20 points - added 13 years ago by phdlist -

Chorizo

Ground venison seasoned to make a spicy Mexican sausage

15 points - added 13 years ago by phdlist -

Venison Wraps

Especially good with cream cheese, radish, cucumber, scallions, and garlic.

10 points - added 13 years ago by phdlist -

Jerky

10 points - added 13 years ago by phdlist -