Best Ice Cream Toppings

Häagen-Dazs is a brand of ice cream, established by Polish immigrants Reuben and Rose Mattus in the Bronx, New York, in 1961. Starting with only three flavors: vanilla, chocolate, and coffee, the company opened its first retail store in Brooklyn, NY, on November 15, 1976 and then offered franchises throughout the United States and 54 other countries around the world. Häagen-Dazs produces ice cream, ice cream bars, ice cream cakes, sorbet and frozen yogurt.

tastes SOOOOO good

The coolest thing I ever seen on Ice Cream.....Fred Flintstone would go crazy for this stuff.

Sweet, sticky and the perfect combination with smooth, melty ice cream.

The classic favorite is just that! It doesn’t get much better than rich (warm!) chocolate syrup.

Whether you have cold brownie pieces left over, or a hot, fresh-out-of-the-oven brownie, you can never go wrong with the brownies and ice cream combination.

Whipped Cream and Ice Cream simply belong together.

Crunchy, chocolatey and sweet, what could be better to complement the soft, creamy texture of ice cream?

Strawberries and Cream, the combination of sweet ice cream and the tartness of strawberries creates an amazing taste sensation.