A Greek dish, consisting of meat, tomato, onion, and tzatziki sauce.
29 points - added 13 years ago by kris -
2.
Tzatziki
While in Greece and Turkey the dish is usually served as an accompaniment, in other places tzatziki is often served with bread.
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3.
Bougatsa
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4.
Souvlaki
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5.
Vasilopita
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6.
Gigandes Plaki
Traditionally, gigandes plaki are served as a meze alongside other side dishes.
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7.
Meze
In Lebanon and Cyprus, meze is often a meal in its own right.
15 points - added 13 years ago by kris -
8.
Yogurt
The oldest writings mentioning yoghurt are attributed to Pliny the Elder, who remarked that certain nomadic tribes knew how "to thicken the milk into a substance with an agreeable acidity".
15 points - added 13 years ago by kris -
9.
Avgolemono
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10.
Pastitsio
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11.
Giouvetsi
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12.
Patsas
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13.
Boureki
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14.
Manouri
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15.
Kefalotyri
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16.
Ameletita
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17.
Taramosalata
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18.
Stifado
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19.
Lachanodolmades
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20.
Halloumi
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21.
Dolmades
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22.
Baklava
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23.
Fasolada
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24.
Galaktoboureko
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25.
Graviera
-5 points - added 13 years ago by kris -
26.
Greek Salad
-5 points - added 13 years ago by kris -
27.
Loukoumades
-5 points - added 13 years ago by kris -
28.
Kokoretsi
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29.
Moussaka
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30.
Soutzoukakia Smyrneika
-6 points - added 13 years ago by kris -
31.
Psarosoupa
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32.
Kleftiko
-6 points - added 13 years ago by kris -
33.
Moustalevria
-7 points - added 13 years ago by kris -
34.
Melitzanosalata
-7 points - added 13 years ago by kris -
35.
Kasseri
-7 points - added 13 years ago by kris -
36.
Feta
-7 points - added 13 years ago by kris -
37.
Revithia
-8 points - added 13 years ago by kris -
38.
Spoon Sweets
-9 points - added 13 years ago by kris -
39.
Koulourakia
-10 points - added 13 years ago by kris -
40.
Skordalia
-11 points - added 13 years ago by kris -
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