Important Baking Additives
20 items ranked
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1.
Food Coloring
These additives are especially important when baking cookies during the holidays. Kids love changing colors to food.
19 points - added 14 years ago by BrendaKaye -
2.
Vanilla
When baking cakes and cookies, vanilla is a much needed additive. It really heightens the flavor of the baked goods.
17 points - added 14 years ago by BrendaKaye -
3.
Dry Yeast
If you want your breads to rise, use dry yeast. Once activated it will realy do the trick.
12 points - added 14 years ago by BrendaKaye -
4.
Dough Enhancer
Not much to explain other than what it does, enhances the dough.
10 points - added 14 years ago by BrendaKaye -
5.
Gourmet Mexican Vanilla Extract
If you don't have authentic vanilla or beans, use vanilla extract to enhance the flavoring.
3 points - added 14 years ago by BrendaKaye -
6.
Chocolate Chips
1 point - added 14 years ago by BrendaKaye -
7.
Chocolate Extract
1 point - added 14 years ago by BrendaKaye -
8.
Banana Extract
1 point - added 14 years ago by BrendaKaye -
9.
Rasberry Extract
0 points - added 14 years ago by BrendaKaye -
10.
Cinnamon
0 points - added 14 years ago by BrendaKaye -
11.
Almond Extract
0 points - added 14 years ago by BrendaKaye -
12.
Egg Whites
0 points - added 14 years ago by BrendaKaye -
13.
Eggs
0 points - added 14 years ago by BrendaKaye -
14.
Brown Sugar
0 points - added 14 years ago by BrendaKaye -
15.
Baking Powder
0 points - added 14 years ago by BrendaKaye -
16.
Baking Soda
0 points - added 14 years ago by BrendaKaye -
17.
Confectioner's Sugar
0 points - added 14 years ago by BrendaKaye -
18.
100 Percent Pure Vanilla
-1 point - added 14 years ago by BrendaKaye -
19.
White Cane Sugar
-1 point - added 14 years ago by BrendaKaye -
20.
Flour
-2 points - added 14 years ago by BrendaKaye -
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