Countries with the Best Food, Restaurants and Cuisine

If you like Thai, you will get much of it when visiting Thailand. The authentic spices and ingredients will blow your mind.

Peruvian cuisine is arguably the best out there, and the country of Peru offers some of the best food.

It Has Lovely Food

If you are looking for 5 star restaurants the USA has them with world-renowned chefs cooking up the food.

Where better to get Italian food than Italy. They have some of the greatest foods available.

French cuisine is great and France offers the finest in French food.

trindad and tobagos food is absoulutely wonderful

Ethiopian cuisine characteristically consists of spicy vegetable and meat dishes, usually in the form of wat (or wot), a thick stew, served atop injera, a large sourdough flatbread, which is about 50 centimeters (20 inches) in diameter and made out of fermented teff flour. Ethiopians eat with their right hands, using pieces of injera to pick up bites of entrées and side dishes. No utensils are used. Traditional Ethiopian cuisine employs no pork of any kind, as most Ethiopians are either Ethiopian Orthodox Christians, Muslims or Jews, and are thus prohibited from eating pork. Furthermore, the Ethiopian Orthodox Church prescribes a number of fasting (tsom Ge'ez: ጾም tṣōm) periods, including Wednesdays, Fridays, and the entire Lenten season, so Ethiopian cuisine contains many dishes that are vegetarian (Amharic: ye-tsom የጾም ye-ṣōm, Tigrinya: nay-tsom ናይጾም nāy-ṣōm). This has also led Ethiopian cooks to develop a rich array of cooking oil sources: besides sesame and safflower, Ethiopian cuisine also uses nug (also spelled noog, known also as niger seed).[1] Ethiopian restaurants are a popular choice for vegetarians living in Western countries.