The Best Vegetables
22 items ranked
The tastiest vegetables in the world, according to me!
Click on up and down arrows to affect item's ranking
1.
Onions
16 points - added 15 years ago by ArtofWar11 -
2.
Corn
A perennial American favorite as a part of a barbecue. Great on the cob or as separate kernels. It may technically be a grain, but it's popularly considered a vegetable and tastes like one too. The sweeter, the better!
14 points - added 15 years ago by ArtofWar11 -
3.
Lettuce
The most versatile vegetable of all. It goes well in salads, hamburgers, sandwiches, tacos, and all sorts of other vegetables. It may not be very flavorful, but it's great as a part of something!
11 points - added 15 years ago by ArtofWar11 -
4.
Zucchini
9 points - added 15 years ago by ArtofWar11 -
5.
Sweet poatato
So sweet and juicy
8 points - added 12 years ago by guest - 1 comment
Comments:
AMZIMG
Added 12 years ago by guest, 0 points
6.
Bell Peppers
8 points - added 15 years ago by ArtofWar11 -
7.
Broccoli
7 points - added 15 years ago by ArtofWar11 - 1 comment
Comments:
Fleshy, juicy and green, Very delicious and versatile, Great with beef
Added 13 years ago by guest, 0 points
8.
Asparagus
Very distinctly flavorful. It goes well with butter or sauce, and it cooks quickly, hence the expression, "fast as boiled asparagus."
6 points - added 15 years ago by ArtofWar11 -
9.
Leeks
6 points - added 15 years ago by ArtofWar11 -
10.
Tomatoes
Delicious; fleshy and juicy, good in anything from pizza to casseroles.
4 points - added 14 years ago by guest -
11.
Carrots
Bright orange and very crunchy. You can eat them raw, cooked, or as a part of a salad or something else. The best kind of root there is!
4 points - added 15 years ago by ArtofWar11 -
12.
Cabbage
4 points - added 15 years ago by ArtofWar11 -
13.
Celery
3 points - added 15 years ago by ArtofWar11 -
14.
Spaghetti Squash
3 points - added 15 years ago by ArtofWar11 -
15.
Cucumbers
2 points - added 15 years ago by ArtofWar11 -
16.
Spinach
2 points - added 15 years ago by ArtofWar11 -
17.
Beets
2 points - added 15 years ago by ArtofWar11 -
18.
Pumpkins
1 point - added 15 years ago by ArtofWar11 -
19.
Peas
1 point - added 15 years ago by ArtofWar11 -
20.
Eggplant
0 points - added 15 years ago by ArtofWar11 -
21.
Artichokes
The tender, fleshy part of the leaves are great and tasty, especially with mayonnaise, lemon, or salad dressing. The hearts are also quite delicious and good in many dishes.
-1 point - added 15 years ago by ArtofWar11 -
22.
Radishes
-1 point - added 15 years ago by ArtofWar11 -
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