1.
2.
Good source of omega-3 fatty acids. I bet you thought you could only get high levels of those in fish. Nuts are also portable and quick for snacking on.
3.
A plant that appears almost like a grain. It’s a complete protein with all nine essential amino acids.
4.
Note that there is a difference between “whole grain” and “multi grain” pastas. Stick to whole grain, it has three times the amount of fiber of regular white pasta and with a good sauce you will barely notice the difference.
6.
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