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Top Ingredients for Italian Pasta Dishes

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A list with the basic ingredients you need to have if you want to cook Italian pasta.

Rated 0 points - posted 10 years ago by vlad in category Food & Drink.
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1.

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Pasta Report Abuse
There are literally hundreds of shapes and styles of Italian pasta. Most of these varieties are simply variations of a few basic recipes.
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2.

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Mixed vegetables Report Abuse
Such a mix is common in many pasta dishes. It adds both flavor and calories to the dish.
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3.

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Cheddar cheese Report Abuse
Many chefs consider Cheddar cheese the ultimate cheese for pasta. I believe they overestimate it.
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4.

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Black olives Report Abuse
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5.

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Pesto Report Abuse
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6.

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Tomato sauce Report Abuse
This is an essential ingredient. It’s best to use sauce made from fresh tomatoes.
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7.

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Balsamic vinegar Report Abuse
A very healthy product, common in many Italian pasta recipes.
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8.

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Bacon Report Abuse
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9.

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Heavy cream Report Abuse
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10.

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Artichoke Report Abuse
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11.

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Olive oil Report Abuse
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12.

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Italian sausages Report Abuse
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13.

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Eggs Report Abuse
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14.

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Parmesan Report Abuse
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15.

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Broccoli Report Abuse
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16.

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Cauliflower Report Abuse
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17.

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Onion Report Abuse
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18.

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Spinach Report Abuse
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19.

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Black pepper Report Abuse
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20.

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Bell pepper Report Abuse
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21.

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Mushrooms Report Abuse
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22.

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Blue cheese Report Abuse
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23.

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Garlic Report Abuse
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