Best Tasting Cheeses
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It tends to carry a slight nutty or salty flavour, but with little aftertaste and very little smell. Edam is also a very soft cheese, due to its low fat content.
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The hard yellow Gruyere cheese is surprisingly sweet on first bite, with a bit of saltiness.
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Only eight dairies in the world are even licensed to make this stuff. The cheese itself tastes a bit like Bleu cheese.
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A soft cow cheese, Brie cheese offers a creamy, mild flavour, and throughout France, it is a popular breakfast cheese.
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